Butter has been in the news recently due to its high price. We use butter every day, but sometimes we have problems with it in the kitchen. A recipe from food blogger Ania Zyśk will help us solve this problem.
Butter without secrets
Without the use of butter, it is difficult to imagine cooking and our daily diet. We use this increasingly expensive product to spread on bread and fry. We add butter to cakes and various dishes. When consumed in moderation, this product provides us with many vitamins.
Butter is rich in vitamins A, D, E and K. Eating butter is good for our immune system, skin, eyesight and bones. This valuable product has anti-inflammatory and anti-cancer properties. However, we all know that butter can sometimes cause problems in the kitchen.
How do you soften butter?
We have all faced butter that is as hard as a rock. It is a real problem in the kitchen, especially when we want to quickly spread butter on bread. However, we cannot do this when we take the butter out of the fridge. Some people keep the butter in a container of water, but not everyone likes this solution.
And this is where food blogger Ania Zyśk comes in. Her recipes have been loved by hundreds of thousands of internet users. Recipes and useful tips for the kitchen can be found on Ania’s Instagram jedz.pysznie. One of these tips is a way to quickly soften butter. It will come in handy in every kitchen. Prepare a jar, hot water, a plate and butter, of course.
Ania Zyśk’s patent for softening butter
Step 1. Pour hot water into the jar and leave it for a while
Step 2. Then pour out the water and place the butter on a plate. Cover it with the hot jar
Step 3. After a while, the butter will be perfect for spreading
